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Jaffa Cakes Choco are delicious cakes with a chocolatey topping. Baked with real cocoa for a delicious indulgent treat, these cakes have a light sponge base and a thick chocolate topping. Enjoy them as a snack or as part of a dessert.
Sugar, wheat flour, glucose syrup, eggs, fat reduced cocoa powder, cocoa butter, vegetable fat (palm, shea), vegetable oil (sunflower), humectant: glycerol; gelling agent: pectin; corn starch, raising agent: ammonium bicarbonate, disodium diphosphate, sodium bicarbonate; color: E172; citric acid, acidity regulator: trisodium citrate; orange juice (0,8%), flavors, preservative: potassium sorbate; emulsifier: soya lecithin, E476. Cocoa solids: 46% minimum. Chocolate contains vegetable fats in addition to cocoa butter
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