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Moncremi Biscuits with a creamy heart hidden in a crumbly pastry. A doubly satisfying recipe made of different textures that go perfectly together. A satisfying breakfast, a delicious snack, a precious hazelnut flavoured after-dinner bite
Hazelnut cream 40% (sugar, sunflower and palm vegetable oils and fats, hazelnuts 10%, low-fat cocoa, whole milk powder, emulsifier: soy lecithin, flavourings), wheat flour, coconut and sunflower vegetable oils and fats, sugar, eggs, corn starch, glucose syrup, semi skimmed milk powder, low-fat cocoa, raising agents: sodium hydrogen carbonate, ammonium hydrogen carbonate; flavourings, salt. Wheat (gluten), hazelnuts, milk, eggs, soy. May contain traces of other nuts.
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