Zito Backa Flour TIP 500

Wheat flour type 500 is a high-quality flour obtained by grinding wheat grains and is characterized by a high protein content. This flour is known for its bright appearance and fine texture. Type 500 indicates its average ash content, which makes it ideal for a variety of bakery products such as bread, pastries, cakes and dough. It is suitable both for home use and for professional bakeries. This flour is an indispensable ingredient for all those who strive to achieve top results in the preparation of bakery products.